Febiola, Cantika Riski, and Yusni Atifah. “Quality of Quail Eggs (Coturnix Joturnix Japonica L.) After 15 Days Preservation Using Rambutan Leaves (Naphelium Lappaceum L.)”. Jurnal Serambi Biologi 8, no. 4 (January 9, 2024): 515-520. Accessed November 21, 2024. https://serambibiologi.ppj.unp.ac.id/index.php/srmb/article/view/279.