FEBRIANTI, Puji febrianti. Antioxidant Activity of Wheat Grass Microgreens (Triticum aestivum L.) with Different Harvest Ages. Jurnal Serambi Biologi, [S. l.], v. 8, n. 4, p. 569–575, 2024. DOI: 10.24036/srmb.v8i4.296. Disponível em: https://serambibiologi.ppj.unp.ac.id/index.php/srmb/article/view/296. Acesso em: 19 jul. 2026.