MUTMAINAH, Azizah; ATIFAH, Yusni. Quality of Duck Eggs (Anas domesticus Lin.) After 15 Days of Preservation Using Jackfruit Leaf Extract (Arthocarpus heterophyllus Lamk. Jurnal Serambi Biologi, [S. l.], v. 8, n. 3, p. 307–315, 2023. DOI: 10.24036/srmb.v8i3.211. Disponível em: https://serambibiologi.ppj.unp.ac.id/index.php/srmb/article/view/211. Acesso em: 10 jul. 2026.